Tartiflette Recipe James Martin

Tartiflette The Best Mix Of Potatoes, Bacon And Melted Cheese (PHOTO)

Tartiflette Recipe James Martin. In an ovenproof pan, add a splash of oil and sauté the onions, garlic and lardons, with thyme and season. 1 kg new potatoes, peeled and thinly sliced (we like jersey royal) 1 pinch salt.

Tartiflette The Best Mix Of Potatoes, Bacon And Melted Cheese (PHOTO)
Tartiflette The Best Mix Of Potatoes, Bacon And Melted Cheese (PHOTO)

Web preheat the oven to 200c. Preheat the oven to 200c 2. 1 kg new potatoes, peeled and thinly sliced (we like jersey royal) 1 pinch salt. In an ovenproof pan, add a splash of oil and sauté the onions, garlic and lardons, with thyme and season. Cook the potatoes in salted water, then wait for them to cool down, then cut into.

1 kg new potatoes, peeled and thinly sliced (we like jersey royal) 1 pinch salt. Preheat the oven to 200c 2. 1 kg new potatoes, peeled and thinly sliced (we like jersey royal) 1 pinch salt. Cook the potatoes in salted water, then wait for them to cool down, then cut into. In an ovenproof pan, add a splash of oil and sauté the onions, garlic and lardons, with thyme and season. Web preheat the oven to 200c.